shelf-life

UNIVERSITY OF MINNESOTA EXTENSION - www.extension.umn.edu     While not all produce should be washed during postharvest handling, many items need to be washed to remove soil or to hydrocool to remove field heat from product. It is a best practice use a sanitizer in bulk tanks of wash water to...

The Drummer and The Wright County Journal Press

PO Box 159
108 Central Ave.
Buffalo MN 55313

www.thedrummer.com

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