UNIVERSITY OF MINNESOTA EXTENSION - www.extension.umn.edu
Food shelves are vital resources for keeping our communities nourished. As a gardener, you can positively contribute to your community by donating fresh produce from your garden.
As food shelf visits remain at record highs, with over 9...
UNIVERSITY OF MINNESOTA EXTENSION - www.extension.umn.edu
Melons are one of the trickiest plants to grow, because the guidelines around harvest are confusing and often contradictory. I often hear growers express frustration because their melons seem ripe but don’t have much flavor, or because...
UNIVERSITY OF MINNESOTA EXTENSION - www.extension.umn.edu
Are you starting to sell more produce to farm to school programs, food hubs, or wholesale distributors? These sales can impact your status under the FSMA Produce Safety Rule. That is because where you sell your food, along with the total...
As hot, humid days give way to cool fall temperatures, it is prime time to enjoy a new bounty of fresh vegetables. Homeowners may be ready to pick the vegetables they have been growing the past several months. While many home vegetable gardeners focus on early spring plantings that yield the...
UNIVERSITY OF MINNESOTA EXTENSION - www.extension.umn.edu
Can you safely use apples and other crops that might fall to the ground before or during harvest? Is it safe to just wash off and then sell these crops? While it might be tempting to want to use the products so that they do not go to waste...
UNIVERSITY OF MINNESOTA EXTENSION - www.extension.umn.edu
This time of year we get calls and emails from growers thinking about entering into new markets that might require GAP audits. What is a GAP audit, and when is it required? How will it benefit you? Should you get one on your produce? Here...
UNIVERSITY OF MINNESOTA EXTENSION - www.extension.umn.edu
Food safety is a critical part of all produce farm operations, and recent outbreaks in Listeria monocytogenes in bagged salad greens from Dole and Fresh Express continue to make headlines, and continue to send consumers to the hospital....
Fresh fruits and vegetables can be grown at home with relative ease. Home gardening also puts complete control into the hands of individuals who want to know how the foods they eat were grown and treated, providing a greater measure of control over their diets. A sense of pride also comes from...
UNIVERSITY OF MINNESOTA EXTENSION - www.extension.umn.edu
While not all produce should be washed during postharvest handling, many items need to be washed to remove soil or to hydrocool to remove field heat from product. It is a best practice use a sanitizer in bulk tanks of wash water to...